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Friday, February 15, 2008

Calling all Cooks

I know that we asked for recipes last year for the new cookbook, which really is underconstruction; I need more recipes! I specifically need appetizers, salads, side dishes. But please send me your favorites! Here is one of the recipes......Just a sneak peak of whats coming.

JAMBOREE PEACH COBBLER

1/2 cup butter
1 cup flour
2 cup sugar
1/2 tsp salt
3 tsp baking powder
1 cup milk
3 cup fresh peaches, peeled and sliced
1 tsp cinnamon

Preheat oven to 350 degrees. Melt butter in 8 x 12 pan. Sift together flour, 1 cup sugar, salt and baking powder, and then blend with milk. Pour mixture over melted butter. Spread peaches over this and sprinkle with other cup of sugar mixed with the cinnamon. Bake for 1 hour. Crust will magically appear and cover entire surface of cobbler. Serves 6

Wow...that sounds delish!

Jeanie

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